The cooking classes will feature traditional recipes prepared by “Hidden Gems” senior members of the community from a variety of cultural backgrounds, all of whom share a passion for cooking and sharing good food.
The Americas - North and South American Cuisine. Monday 22nd August, 11.30am - 1pm
Venue: Spear It Catering and Cooking School, 78 Taylor St, Bulimba.
African Cuisine, Wednesday 24th August, 11.30am - 1pm
Venue: Australian Pensioners and Superannuants League, 174 Boundary St, West End
Traditional Italian Cuisine with Carlo Zincone, Sunday 28th August, 11.30am - 1pm
Venue: Spear It Catering and Cooking School, 78 Taylor St, Bulimba
Cost: $5 per person
Bookings are essential as places are limited.
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